Fri, Jul 01|
SH Spotlight "Osso Bucco by Chef Zhane"
A Four Course Dinner prepared by our very own Chef Zhane. This Exclusive Event begins with a Wine Tasting, paired with our Pear-Goat Cheese Crostini, followed by Traditional Southern Cornbread & a Summer Citrus Salad. The main course consists of Grass-Fed Oxtail with Gremolata & Smoked Gouda Grits.
Time & Location
Jul 01, 2022, 5:30 PM – 8:30 PM
Cypress, 17303 Shaw Rd, Cypress, TX 77429, USA
This Four Course Meal includes:
Red & White Wine Sampling
Pear-Goat Cheese Crostini
Traditional Southern Cornbread & Summer Citrus Salad
Locally Sourced, Grass-Fed Oxtail with Gremolata
Smoked Gouda Grits
$65 per person
50% cost paid upfront
SH Spotlight Seat Saver
+$0.81 service fee
This Seat Saver Ticket insures your table reservation for our Exclusive Dinner Event. The final price for this Four Course Meal is $65, you will only owe $32.50 on the day of the event.
+$0.81 service fee0