Description:

 We are looking for an artistic and knowledgeable content creator, with the ability to monitor social food trends. Experience using Meta Business Suite, Wix website design, Canva & the Adobe Creative Cloud is a plus. This is a remote, part-time position. We have a unique brand that is growing and are looking for someone who is both creative and understands our story. Job requirements include submitting posts for approval, scheduling posts, researching needed hashtags, updating and maintaining the website and monitoring trends. Must be able to communicate professionally and uphold the Season’s Harvest brand and mission.

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Position Details: This is a Part Time position with a pay range dependent on experience.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

Looking for highly motivated and driven baker to produce quality fresh baked goods, breads, pastries, and specialty baked goods daily in a fast paced, team oriented environment.  Must follow sanitation safety practices; be able to read, follow, and execute recipes to maintain quality standards; and complete production in a timely manner.  Also, must be willing to create a variety of specialized requests including raw, vegan, paleo, and any other specialty needs with a positive and creative mindset.  Some heavy lifting.  Regularly required to stand, walk, use hands to handle or feel; reach with hands and arms; climb or balance; and talk or hear.

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We are looking for someone with the following characteristics:

• Baking experience

• Ability to make custom desserts

• provide direction

• train other bakers

 

Position Duties:​

• able to accept food orders

• take inventory as needed

• maintain quality control of food items

 

Position Details: This is a Part Time position with a pay range of $9-12

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

The Sous Chef is to act as second-in-command in a team oriented environment, previous experience a must. Sous Chef will be working with farm fresh organic quality ingredients and changing seasonal/weekly/daily menu items.  We thrive on making sure our customers are eating foods healthy for their body; this position requires handling special requests and dietary restrictions including but not limited to raw, paleo, celiac and other special diets.

 

We are looking for someone with the following characteristics:

• highly driven and focused

• able to manage

• provide direction

• train cooks and other kitchen staff while working the line. 

 

Position Duties:

• help keep production on time ensuring that kitchen staff is able to perform their duties to standards set in place

• implement high standard of cleanliness and sanitation practices

• able to accept food orders

• take inventory as needed

• maintain quality control of food items

• able to assume the duties of the Executive Chef when the chef is not present

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Position Details: This is a Full Time position with a pay range of $12-18.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

We are looking for a highly motivated and driven line cook to work in a team oriented fast paced environment and also handle the pressures of cooking Saturday breakfast.  Experience a must. 

 

• Must be able to focus and complete tasks in a timely manner maintaining high quality and standards set by the chef

• Able to follow instruction, recipes, maintain portion controls, and ensure proper food safety and sanitation in a high-pressure environment while making and plating high quality food and getting it out in a timely manner

• Food preparation consists of cold and hot items, raw entrée, sauces, dressings, and any items needed for service

• Work with farm fresh organic ingredients and changing seasonal/weekly/daily menu items.

 

This position requires handling special requests and dietary restrictions including but not limited to raw, paleo, celiac and other special diets.  Regularly required to stand, walk, use hands to handle or feel; reach with hands and arms; climb or balance; and talk or hear.  Occasionally required to stoop, kneel, crouch, or crawl and taste or smell.  Must be able to regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds.  

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Position Details: This is a Full Time position with a pay range of $10-12.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

We are looking for a highly motivated prep cook, some experience a plus.  Must be willing and motivated to work and learn in a fast paced, team oriented, environment mainly assisting in preparation of items for service.  This is a high-pressure entry level position that requires proficient use of a variety of kitchen tools including knife skills, some of which will be taught among other skills essential to the industry.  Will also learn to handle farm fresh organic ingredients to the quality standards set by the chef. 

 

Position Duties: 

• food storage

• dish washing

• trash removal

• closing procedures

• other duties as assigned by supervisor

 

Some heavy lifting.  Regularly required to stand, walk, use hands to handle or feel; reach with hands and arms; climb or balance; and talk or hear.  Occasionally required to stoop, kneel, crouch, or crawl and taste or smell.  Must be able to regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds.   

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Position Details: This is a Full Time position with a pay range of $8-10.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment.

 

Position Duties:

• removing soiled plates and flatware from tables

• washing them thoroughly and resetting tables in preparation for the incoming guests or the next party

• restock items

• help prepare cook stations

• clean appliances and machines

• empty and clean trash receptacles

• other duties, as needed

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To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

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Position Details: This is a Full Time position with a pay range of $8-11.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

We are looking for a highly motivated, detail oriented team player able to greet customers with a friendly smile and tone. 

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Position Expectations & Duties:

• Will be able to provide top quality coffees and other beverages to guests in a friendly manner

• Prepare coffees and other beverages, including alcoholic beverages, adhering to company recipes and measurements while maintaining the highest level of standards for all food and beverage preparation

• Will be able to sell and serve baked goods and other food items.

• Be organized and able to multi-task, work under pressure, and respond appropriately to customer concerns

• Answer phone with personal greeting in a friendly manner

• Handle cash register and money

• Create personalized, fast, and friendly service, developing rapport with the customers learning their favorite food and beverage items

• May inventory product and orders as needed

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Position Details: This is a Full Time position with a pay range of $8-12.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

As part of our front of house team, the server works directly with guests, providing personalized service, taking orders and ensuring high quality food and beverages are served. 

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Position Requirements:

• positive, upbeat and highly motivated personality

• driven to provide personalized service for every guest in a team environment

• possess clear written and verbal communication skills

• have physical abilities to carry out the functions of the job

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Position Duties:

• must know all food and beverages offered

• present menus, answer questions, make suggestions regarding food and beverage items

• able to deliver food and beverages in a timely manner

• anticipate the needs of the guests

• apply positive suggestive sales approaches

• take necessary steps to avoid waste and limit costs

• responsible for pre-bus, and bussing of tables

• maintain table cleanliness

• complete daily and weekly cleaning duties

• follow opening and closing procedures

• follow cash handling policies and procedures

 

Regularly required to stand, walk, use hands to handle or feel; reach with hands and arms; climb or balance; and talk or hear.  Occasionally required to stoop, kneel, crouch, or crawl and taste or smell.  Must be able to regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds.   

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Position Details: This is a Full Time position with a pay range of $12-20.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.

Description:

Our Seed Sowers' Store Clerk will interact with and assist customers that are purchasing our products. This is an important position that helps introduce customers to more of what we do on the Homestead.

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Position Duties:

• assist customers with product selection

• help promote Season's Harvest events, CSA & Co-op

• handle cash register and POS system

• maintain store inventory records

• clean the workspace and store

• set out product displays according to owner preference

• remove products and produce once they expire

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Regularly required to stand, walk, use hands to handle or feel; reach with hands and arms; climb or balance; and talk or hear.  Occasionally required to stoop, kneel, crouch, or crawl and taste or smell.  Must be able to regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds.  

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Position Details: This is a Full Time position with a pay range of $8-10.

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How to Apply? Complete the application at the bottom of this page, please do also give us a call at 832-534-8184 and send a copy of your resume to beket@seasonsharvest.farm.